Refrigerator Dill Pickles

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir water, vinegar, sugar, and sea salt together in a saucepan over high heat; bring to a boil. Remove from the heat and cool completely.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine cucumber spears, garlic cloves, and fresh dill in a large glass or plastic lidded container.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Pour cooled vinegar mixture over cucumbers, garlic, and dill.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Seal container with lid and refrigerate for at least 3 days.'}

📊 Nutrition Facts

Per serving (12 servings total)

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