Refreshing Summer Squash Salad

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Toss yellow squash and zucchini with salt in a large bowl until well combined.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Whisk mint, olive oil, lemon zest, lemon juice, and black pepper in a small bowl until well combined; pour over squash mixture and toss to coat.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Heat a small nonstick skillet over medium heat. Add prosciutto; cook and stir until crisp, about 2 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Divide squash salad among 4 plates; sprinkle with prosciutto and feta cheese.'}

📊 Nutrition Facts

Per serving (4 servings total)