Red Velvet Crinkle Cookies

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix cake mix, cooled butter, eggs, and lemon zest by hand in large mixing bowl until well blended and a dough forms.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Mix powdered sugar and cornstarch together with a fork in a shallow dish until blended.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Form dough into 1-inch balls and roll in powdered sugar mixture. Place about 2 inches apart onto cool, ungreased baking sheets.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake one sheet at a time in the center of the preheated oven until set, 9 to 11 minutes. Cool for 1 minute on the baking sheet, then transfer to a wire rack to cool completely, about 15 more minutes. Repeat to bake remaining cookies.'}

📊 Nutrition Facts

Per serving (48 servings total)