Red Grape and Acai Caipirinha
A fun take on the traditional Brazilian caipirinha with açaí pulp and grapes that give the cocktail a good depth of flavor and a fun color.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Place grapes and sugar into a glass; mash well with a cocktail muddler. Fill the glass with ice cubes. Pour in cachaca and (defrosted) acai pulp; stir well. You can also shake the cocktail in a cocktail shaker.'}
Nutrition Facts
Per serving (1 servings total)