Ramen Noodle Chicken Salad
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Ramen Noodle Chicken Salad

A light and flavorful ramen noodle chicken salad recipe. Rice vinegar offers a delicate sweetness to this salad, dressed with soy sauce and peanut oil.

Prep Time
5 min
Cook Time
10 min
Total Time
30 min
Servings
2

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Bring 2 cups water in a saucepan to a boil; add noodles. Cook, stirring occasionally, for 3 minutes. Drain.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Whisk peanut oil, rice wine vinegar, soy sauce, and sugar together in a large bowl. Add noodles, chicken, and green onions; toss to coat. Chill before serving, at least 15 minutes.'}

Nutrition Facts

Per serving (2 servings total)

622
Calories
12 g
Protein
16 g
Carbs
58 g
Fat
1 g
Fiber
1076 mg
Sodium
Source: https://www.allrecipes.com/recipe/8671/ramen-noodle-chicken-salad/
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