🍽️ Dinner 🔥 Medium

Quick Salmon Salad

Name: Quick Salmon Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: International
Ingredients: 2 (6 ounce) cans pink salmon, drained; 0.5 cup finely sliced green onions; 0.5 cup finely chopped celery; 0.25 cup mayonnaise; 0.75 teaspoon lemon juice; 0.75 teaspoon dried dill; 0.75 teaspoon seasoned salt

This salmon salad recipe is super quick to make with canned or leftover salmon, celery, dill, and green onion tossed in a creamy lemon dressing.

Prep Time

5 min

Total Time

5 min

Servings

Ingredients

2 (6 ounce) cans pink salmon, drained
0.5 cup finely sliced green onions
0.5 cup finely chopped celery
0.25 cup mayonnaise
0.75 teaspoon lemon juice
0.75 teaspoon dried dill
0.75 teaspoon seasoned salt

Instructions

1

{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
2

{'id': 'step_1', 'step': 2, 'text': 'Combine salmon, green onions, celery, mayonnaise, and lemon juice in a bowl until well combined; season with dill and salt to taste.'}

Nutrition Facts

Per serving (4 servings total)

248

Calories

20 g

Protein

2 g

Carbs

17 g

Fat

1 g

Fiber

571 mg

Sodium

Source: https://www.allrecipes.com/recipe/100402/quick-salmon-salad/

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👨‍🍳 Instructions

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