Quick Quiche

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9-inch pie pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Drain bacon slices on paper towels. Crumble and set aside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Cover bottom of prepared pie pan with shredded cheese and crumbled bacon.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Whisk together milk, eggs, flour, onion, butter, and salt in a large bowl until smooth. Pour mixture over cheese and bacon in pie pan.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake quiche in the center of the preheated oven until golden brown and firm in the center, about 35 minutes. Serve hot or cold.'}

📊 Nutrition Facts

Per serving (6 servings total)

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