Quick Puff Pastry Apple Strudel

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine apples, ¾ cup sugar, raisins, walnuts, and cinnamon in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Lightly dust a flat work surface with flour. Unroll puff pastry; lightly sprinkle with flour, slightly roll out, and lightly score into 3 equal sections.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Spoon apple filling into center section; fold section on left over top and brush top pastry with egg. Fold right section over top, like a letter. Make shallow diagonal cuts in top layer of strudel. Brush top pastry with egg; sprinkle with 1 tablespoon sugar.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until strudel is puffed up and golden, 25 to 30 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)