Quick and Spicy Chili

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Cook and stir ground beef in a large skillet over medium heat until crumbly and evenly browned, 5 to 7 minutes. Drain grease and set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine beans, water, tomato sauce, corn, and tomato paste in a large pot; bring to a boil. Reduce heat to low.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine onion, jalapeños, habanero, and garlic in the bowl of a food processor; pulse until finely chopped. Stir onion mixture into bean mixture; stir in ground beef.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Stir in masa flour until incorporated; season with chili powder, cayenne pepper, sugar, salt, and black pepper; simmer, stirring occasionally, 45 to 60 minutes.'}

📊 Nutrition Facts

Per serving (16 servings total)