Quick and Easy Spinach Casserole
This quick and easy spinach casserole with cream of mushroom soup is baked with cream cheese and fried onions and makes a delicious addition to any meal.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'In a large bowl combine spinach, cream cheese, mushroom soup, and 1/2 of fried onions; mix well.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Transfer mixture to a 2-quart casserole dish and sprinkle with remaining fried onions.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake for 20 minutes, or until heated through.'}
Nutrition Facts
Per serving (6 servings total)