Quick and Easy Sautéed Spinach

Quick and Easy Sautéed Spinach

This sautéed spinach recipe quickly cooks fresh spinach leaves in olive oil with garlic salt and grated Parmesan for an easy and delicious side dish.

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a large skillet over medium heat; add spinach leaves, cover, and cook for 3 minutes. Stir in garlic salt; cover and cook until leaves are wilted and bright green, 1 or 2 minutes more.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Remove from heat and sprinkle with Parmesan cheese.'}

Nutrition Facts

Per serving (4 servings total)

73
Calories
4 g
Protein
4 g
Carbs
5 g
Fat
2 g
Fiber
361 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/161688/quick-and-easy-sauteed-spinach/
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