Quick and Easy Pancit
This pancit recipe is easy to make with stir-fried chicken, shredded cabbage, and sliced carrots tossed with rice noodles and flavored with soy sauce.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place rice noodles in a large bowl; cover with warm water and let soften for 8 to 10 minutes. Drain and set aside.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Meanwhile, heat oil in a wok or large skillet over medium-low heat. Add onion and garlic; cook and stir until onion is tender, about 3 to 5 minutes. Stir in chicken, cabbage, carrots, and soy sauce. Cook until cabbage begins to soften.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Toss in noodles and cook, stirring constantly, until heated through.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Transfer pancit to a serving dish and garnish with lemon wedges.'}
Nutrition Facts
Per serving (6 servings total)