Quick and Easy Hamburger Stroganoff
🍽️ Dinner 🔥 Medium

Quick and Easy Hamburger Stroganoff

This hamburger stroganoff recipe uses canned cream of mushroom soup and cream of chicken soup for an easy beef stroganoff to serve over noodles.

Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes; drain.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Meanwhile, melt butter in a large skillet over medium-high heat. Sauté onion in hot butter until tender and translucent, about 5 minutes. Add ground beef in small chunks; cook and stir beef until browned and crumbly, 5 to 7 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Sprinkle flour over beef mixture; cook and stir for 1 minute. Stir in mushrooms and garlic salt.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Pour in mushroom soup and chicken soup; cook and stir until heated through, about 5 minutes.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Stir in sour cream until smooth and heated through, 2 to 3 minutes more. Serve beef mixture over cooked egg noodles.'}

Nutrition Facts

Per serving (6 servings total)

655
Calories
28 g
Protein
68 g
Carbs
30 g
Fat
4 g
Fiber
1765 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/240773/quick-and-easy-hamburger-stroganoff/
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