Pumpkin Walnut Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, allspice, and salt in a large bowl: transfer to the prepared pan. Sprinkle dry cake mix over top, then sprinkle with walnuts, and drizzle with melted margarine.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven for 35 minutes. Reduce the oven temperature to 325 degrees F (165 degrees C); continue baking until a toothpick inserted into center comes out clean, 15 minutes.'}

📊 Nutrition Facts

Per serving (18 servings total)