Pumpkin Sugar Cookies
Pumpkin sugar cookies are a rolled sugar cookie recipe that tastes like pumpkin. They're a festive addition to Thanksgiving or Christmas dessert platters.
Instructions
-
1
{'id': 'step_0', 'step': 1, 'text': 'Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy; beat in egg until smooth. Beat in pumpkin purée, vanilla extract, cinnamon, salt, and baking powder. Stir in flour just until combined. Refrigerate dough for 2 hours to overnight.'}
-
2
{'id': 'step_1', 'step': 2, 'text': 'Preheat the oven to 400 degrees F (200 degrees C).'}
-
3
{'id': 'step_2', 'step': 3, 'text': 'Roll dough on a floured work surface. Cut into shapes using cookie cutters; arrange on a baking sheet.'}
-
4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until edges are lightly browned, 6 to 8 minutes.'}
Nutrition Facts
Per serving (24 servings total)