Pumpkin Cannoli
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Pumpkin Cannoli

Pumpkin puree is added to the traditional filling for cannoli in this festive pumpkin cannoli dessert perfect for pumpkin-themed parties or Thanksgiving.

Prep Time
20 min
Total Time
20 min
Servings
12

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Stir 1 cup confectioners' sugar, pumpkin, mascarpone cheese, ricotta cheese, pudding mix, and pumpkin pie spice together in a bowl until smooth.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Beat cream in a chilled bowl with an electric mixer until stiff peaks form.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Fold into pumpkin mixture.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Spoon pumpkin mixture into a resealable plastic bag and snip a 3/4-inch hole in the corner. Pipe pumpkin mixture into each cannoli shell.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Garnish the ends with sprinkles and confectioners' sugar.'}

Nutrition Facts

Per serving (12 servings total)

149
Calories
1 g
Protein
18 g
Carbs
9 g
Fat
1 g
Fiber
115 mg
Sodium
Source: https://www.allrecipes.com/recipe/245169/pumpkin-cannoli/
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