Pumpkin Cannoli
Pumpkin puree is added to the traditional filling for cannoli in this festive pumpkin cannoli dessert perfect for pumpkin-themed parties or Thanksgiving.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir 1 cup confectioners' sugar, pumpkin, mascarpone cheese, ricotta cheese, pudding mix, and pumpkin pie spice together in a bowl until smooth.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Beat cream in a chilled bowl with an electric mixer until stiff peaks form.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Fold into pumpkin mixture.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Spoon pumpkin mixture into a resealable plastic bag and snip a 3/4-inch hole in the corner. Pipe pumpkin mixture into each cannoli shell.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Garnish the ends with sprinkles and confectioners' sugar.'}
Nutrition Facts
Per serving (12 servings total)