Pumpkin Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 12x18-inch sheet pan.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sift flour, baking powder, baking soda, cinnamon, and salt together in a large bowl; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat sugar and oil together in a large bowl with an electric mixer until smooth.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Blend in pumpkin and vanilla, then beat in eggs one at a time.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Gradually beat in flour mixture until just combined.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Stir in walnuts; spread batter into the prepared sheet pan.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 30 minutes. Allow to cool.'}

📊 Nutrition Facts

Per serving (14 servings total)

Tags