Pumpkin Apple Streusel Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease 18 muffin cups or line cups with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Sift 2 ½ cups flour, 2 cups sugar, pumpkin pie spice, baking soda, and salt together into a bowl. Combine pumpkin purée, oil, and eggs in a separate bowl; stir into flour mixture until batter is just moistened. Fold in apples.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Divide batter among the prepared muffin cups, filling each to the top.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Whisk remaining ¼ cup sugar, 2 tablespoons flour, and cinnamon together in a bowl; cut in butter with 2 knives or a pastry blender until mixture resembles coarse crumbs.\xa0Sprinkle cinnamon topping evenly over muffin batter.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted into muffins comes out clean, 35 to 40 minutes.'}

📊 Nutrition Facts

Per serving (18 servings total)