Prosciutto and Parmesan Pinwheels

Prosciutto and Parmesan Pinwheels

Very easy appetizer. Absolutely delicious.

Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Roll thawed pastry out onto a flat surface. Spread Dijon mustard on pastry sheets. Cover pastry with a layer of prosciutto, then cheese.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roll sheets, beginning on the long side. Cut into 1-inch thick sections.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Arrange sections on the prepared baking sheet.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven for 10 to 12 minutes.'}

  6. 6

    {'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy.'}

Nutrition Facts

Per serving (8 servings total)

473
Calories
14 g
Protein
28 g
Carbs
34 g
Fat
1 g
Fiber
794 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/14900/prosciutto-and-parmesan-pinwheels/
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