Princess Cookies
This princess cookie recipe yields delicate lemon cookies โ drizzle them with a confectioners' sugar and lemon juice glaze or roll in sugar, then bake.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Whisk flour, baking soda, and salt together in a bowl until thoroughly combined. Beat sugar and butter together in a separate large bowl with an electric mixer until creamy, about 5 minutes. Add eggs, one at a time, beating well after each addition. Beat in lemon zest, lemon juice, and vanilla extract. Gently mix in flour mixture until just incorporated. Chill dough about 30 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Roll dough into balls, about 1 ยฝ teaspoonfuls per cookie; place about 2 inches apart onto baking sheets.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until set and just beginning to brown at edges, about 8 minutes; cool on baking sheets for 1 minute before transferring to wire racks to cool.'}
Nutrition Facts
Per serving (48 servings total)