Prime Rib Stew

Prime Rib Stew

This is a hearty stew recipe, chock-full of vegetables, that uses up any prime rib left over from Christmas dinner.

Prep Time
30 min
Cook Time
360 min
Total Time
390 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine water and beef base in a 6-quart slow cooker and stir well.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Add prime rib, potatoes, frozen vegetables, red wine, onion, ketchup, celery, carrots, garlic, parsley, thyme, salt, and pepper. Cook on Low until vegetables are tender, 6 to 8 hours.'}

Nutrition Facts

Per serving (8 servings total)

540
Calories
24 g
Protein
46 g
Carbs
27 g
Fat
7 g
Fiber
1055 mg
Sodium
Source: https://www.allrecipes.com/recipe/268260/prime-rib-stew/
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