Pork Steaks
This pork steak recipe is easy to make in one skillet on the stovetop. Tender, flavorful pork butt steaks are cooked in soy sauce and green onion.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Melt butter in a skillet over medium heat; stir in soy sauce. Add green onions and garlic and cook until lightly browned, about 2 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Place pork steaks in the skillet. Cover and cook until browned, 8 to 10 minutes per side. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of the steak reads 145 degrees F (63 degrees C), about 10 minutes.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Enjoy!'}
Nutrition Facts
Per serving (6 servings total)