Pork Chops with Apples and Raisins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Season pork chops with salt and sage.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet over medium-high heat. Cook chops on each side until browned, about 3 minutes per side. Transfer to a baking dish; reserve drippings in the skillet. Cover chops with apple slices; sprinkle with brown sugar.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir flour into drippings in the skillet until smooth. Whisk in water and vinegar; simmer over medium-high heat, stirring constantly, until thick. Add raisins; pour over chops. Cover the baking dish with aluminum foil or a lid.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven for 1 hour, uncover during the last 20 minutes.'}

📊 Nutrition Facts

Per serving (4 servings total)