🍽️ Dinner 💪 Hard

Popa's Pickled Eggs

Name: Popa's Pickled Eggs
Prep time: 10 min
Total time: 2890 min
Yield: 8 servings
Cuisine: International
Ingredients: 1.5 cups water; 1 (12 ounce) jar hot yellow peppers with brine; 1 cup white wine vinegar; 2 tablespoons pickling spice (such as McCormick®); 1 tablespoon white sugar; 2 teaspoons salt; 1 teaspoon ground turmeric; 8 hard-boiled eggs, peeled

Popa's pickled eggs recipe is simple to make. They start with hard-cooked eggs and jarred yellow peppers, pickling spices, turmeric, sugar, and vinegar.

Prep Time

10 min

Total Time

2890 min

Servings

Ingredients

1.5 cups water
1 (12 ounce) jar hot yellow peppers with brine
1 cup white wine vinegar
2 tablespoons pickling spice (such as McCormick®)
1 tablespoon white sugar
2 teaspoons salt
1 teaspoon ground turmeric
8 hard-boiled eggs, peeled

Instructions

1

{'id': 'step_0', 'step': 1, 'text': 'Stir water, peppers and brine, vinegar, pickling spice, sugar, salt, and turmeric together in a ½-gallon mason jar or container. Add eggs; seal container. Refrigerate for at least 2 days.'}

Nutrition Facts

Per serving (8 servings total)

Calories

7 g

Protein

5 g

Carbs

6 g

Fat

1 g

Fiber

1359 mg

Sodium

Source: https://www.allrecipes.com/recipe/235174/popas-pickled-eggs/

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👨‍🍳 Instructions

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