Po' Boy Pie
๐Ÿฐ Dessert ๐Ÿ”ฅ Medium

Po' Boy Pie

Just open and drain a can of peaches, whisk a few pantry basics together, and bake for an impromptu peach cobbler-like dessert that's begging for a scoop of vanilla ice cream. Great when you have unexpected guests or you just want something easy and delicious.

Prep Time
15 min
Cook Time
60 min
Total Time
75 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Grease a 2-quart baking dish.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place the peaches into the bottom of the prepared baking dish. In a bowl, whisk together the milk, sugar, flour, melted butter, vanilla extract, cinnamon, and nutmeg just until moistened (mixture can be slightly lumpy). Pour the flour mixture over the peaches. Do not stir.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until golden brown, about 1 hour. Serve warm.'}

Nutrition Facts

Per serving (8 servings total)

317
Calories
3 g
Protein
50 g
Carbs
12 g
Fat
2 g
Fiber
18 mg
Sodium
Source: https://www.allrecipes.com/recipe/217174/po-boy-pie/
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