Pizza Cupcakes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease 8 cups of a muffin tin with cooking spray.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Finely chop cherry tomatoes and drain any liquid; set aside.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Unroll pizza crust on a floured work surface and roll out thinly into a large rectangle. Using a 4-inch round cookie or biscuit cutter, cut out 8 circles in dough.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Place dough circles in the prepared muffin cups, pressing dough into the bottom and up the sides of each cup.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Drop 1 teaspoon mozzarella into each cup. Top with 1 tablespoon pizza sauce. then add tomatoes and red onions.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Add 1 tablespoon mozzarella to each cup and top with pepperoni. Sprinkle with Italian seasoning, red pepper flakes, and garlic salt.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until cheese is bubbling and melted, 14 to 15 minutes. Remove from the oven and let cool in the tins, about 5 minutes.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Remove pizzas from the tin and serve hot.'}

📊 Nutrition Facts

Per serving (8 servings total)

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