Pineapple Slaw

Pineapple Slaw

This pineapple slaw recipe with cabbage, onions, bell pepper, and a creamy dressing made with vinegar, mayo, and sugar adds sweetness to your slaw.

Prep Time
15 min
Total Time
135 min
Servings
20

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine cabbage, pineapple, green onions, and bell pepper in a large bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Whisk vinegar, mayonnaise, sugar, salt, and black pepper together in a separate bowl; toss into cabbage mixture to coat.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cover bowl with plastic wrap and refrigerate before serving, at least 2 hours.'}

Nutrition Facts

Per serving (20 servings total)

70
Calories
1 g
Protein
13 g
Carbs
2 g
Fat
2 g
Fiber
141 mg
Sodium
Source: https://www.allrecipes.com/recipe/233361/pineapple-slaw/
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