Pigs in a Blanket
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Pigs in a Blanket

These pigs in a blanket are made with cocktail sausages wrapped in crescent roll dough for a fun and delicious holiday party appetizer in 30 minutes.

Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper or lightly coat with cooking spray.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Separate crescent dough into triangles; cut each triangle in half lengthwise to create narrower strips. Place one cocktail sausage on the wide end of each strip. If using cheese, add a small piece underneath the sausage. Roll up tightly.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place rolls, seam-side down, on the prepared baking sheet.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown and puffed, about 12 to 15 minutes.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Serve hot.'}

Nutrition Facts

Per serving (8 servings total)

458
Calories
17 g
Protein
25 g
Carbs
32 g
Fat
0 g
Fiber
1760 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/21780/pigs-in-a-blanket/
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