Picnic Marinated Summer Slaw

Picnic Marinated Summer Slaw

This picnic marinated summer slaw recipe features a tangy, warm dressing that's poured over cabbage, cucumbers, and tomatoes for a cool picnic option.

Prep Time
20 min
Cook Time
5 min
Total Time
145 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine cabbage, bell pepper, cucumber, green onions, and tomato in a large bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine sugar, oil, vinegar, salt, and black pepper in a saucepan over medium heat; cook and stir until sugar dissolves, about 5 minutes. Cool marinade.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Pour marinade over cabbage mixture; stir to coat. Marinate slaw in the refrigerator for at least 2 hours.'}

Nutrition Facts

Per serving (8 servings total)

189
Calories
1 g
Protein
17 g
Carbs
14 g
Fat
2 g
Fiber
7 mg
Sodium
Source: https://www.allrecipes.com/recipe/222282/picnic-marinated-summer-slaw/
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