Philly Cheesesteak

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix salt, pepper, paprika, chili powder, onion powder, garlic powder, thyme, marjoram, and basil together in a small bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place steak in a large bowl; sprinkle seasoning mixture over top and stir to coat.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Heat 1/2 of the oil in a skillet over medium-high heat. Add steak; cook and stir to the desired doneness. Transfer cooked steak to a plate.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Heat the remaining oil in the skillet. Add onion and green pepper; cook and stir until tender and caramelized.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Preheat the oven on the broiler setting. Divide cooked beef between the bottoms of 4 rolls.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Layer with onion and green pepper.'}

8. 8

   {'id': 'step_7', 'step': 8, 'text': 'Top with sliced cheese. Place on a cookie sheet.'}

9. 9

   {'id': 'step_8', 'step': 9, 'text': 'Broil in the preheated oven until cheese is melted.'}

10. 10

    {'id': 'step_9', 'step': 10, 'text': 'Cover with tops of rolls and serve.'}

📊 Nutrition Facts

Per serving (4 servings total)