Pesto Surprise
In this pesto surprise recipe, farfalle pasta is adorned with a pesto-rich Italian dressing and studded with cherry tomatoes, artichoke hearts, and olives.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse with cold water and drain.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Prepared zesty Italian dressing according to package directions.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'In a large bowl, toss together pasta, tomatoes, artichoke hearts, black olives, green olives, and cheese. Pour dressing over all, add pesto, and stir until evenly coated. Refrigerate or serve immediately.'}
Nutrition Facts
Per serving (10 servings total)