Perfect Porterhouse Steak

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place steak onto a plate; coat with olive oil, rub with tenderizer, then gently rub with steak seasoning. Cover with plastic wrap and let stand for 20 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Meanwhile, preheat a grill for high heat. When hot, lightly oil the grate.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Cook steak on the preheated grill until hot, slightly pink in the center, and beginning to firm, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium.'}

📊 Nutrition Facts

Per serving (2 servings total)

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