Perfect Grilled Zucchini
Grilled zucchini, seasoned and brushed with olive oil and balsamic, cooks perfectly on the grill until just tender, golden, and charred for an easy summer side.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Preheat an outdoor grill for medium-low heat and lightly oil the grate.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Brush zucchini with olive oil. Sprinkle Italian seasoning, garlic powder, and salt over zucchini.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook on the preheated grill until charred and beginning to turn golden brown, 3 to 4 minutes per side. Brush balsamic vinegar over zucchini and continue cooking 1 minute more.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Serve immediately.'}
Nutrition Facts
Per serving (4 servings total)