Peppercorn Ranch Pasta

Peppercorn Ranch Pasta

This crunchy salad recipe features creamy peppercorn ranch dressing, tossed with a variety of colorful veggies and rotini pasta for an easy side dish.

Prep Time
15 min
Cook Time
15 min
Total Time
210 min
Servings
5

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, 8 to 10 minutes. Drain; transfer to a large bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Stir carrots, broccoli, cauliflower, red onion, and green pepper into rotini until well combined; stir in peppercorn ranch dressing until evenly coated. Cover the bowl; refrigerate before serving, about 3 hours.'}

Nutrition Facts

Per serving (5 servings total)

433
Calories
6 g
Protein
24 g
Carbs
35 g
Fat
3 g
Fiber
554 mg
Sodium
Source: https://www.allrecipes.com/recipe/24077/peppercorn-ranch-pasta/
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