Peanut Butter Pie
This homemade peanut butter pie recipe makes a creamy peanut butter filling with easy ingredients in a graham cracker crust for a delicious sweet treat.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Mix cream cheese, peanut butter, and confectioners' sugar together until smooth.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Fold in 1/2 of the whipped topping, then spoon the mixture into graham cracker crust.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Spread remaining whipped topping over the peanut butter mixture and garnish with peanut butter cups. Chill for at least 2 hours or overnight before serving.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}
Nutrition Facts
Per serving (8 servings total)