Peanut Butter Noodles
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Peanut Butter Noodles

Chinese peanut butter noodles are coated in a sweet and salty sauce made with peanut butter, honey, soy sauce, and ginger simmered with chicken broth.

Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil. Cook udon in boiling water, stirring occasionally, until noodles are tender yet firm to the bite, 10 to 12 minutes. Drain.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, combine chicken broth, soy sauce, peanut butter, ginger, honey, garlic, and chili paste in a medium saucepan. Cook and stir over medium heat until peanut butter melts and sauce is heated through.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add drained noodles to peanut butter sauce; toss to coat. Garnish with green onions and peanuts.'}

Nutrition Facts

Per serving (4 servings total)

330
Calories
11 g
Protein
47 g
Carbs
12 g
Fat
2 g
Fiber
1188 mg
Sodium
Source: https://www.allrecipes.com/recipe/11835/peanut-butter-noodles/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card