Peach Wrinkle

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Grease a baking dish; set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir peaches and ½ cup sugar together in a large bowl; place into the prepared baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Beat remaining 1 cup sugar and butter together in a medium bowl until creamy; stir in eggs and milk to combine. Combine flour, baking powder, and salt in a separate bowl; stir into butter mixture until well combined. Pour batter evenly over peaches.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until center is set and bounces back when lightly pressed, 40 to 45 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)