Peach Dump Cake

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Empty peaches into a 9x13-inch baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cover peaches with dry cake mix and press down firmly.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Cut or grate butter into small pieces and scatter on top of cake mix. Sprinkle top with cinnamon.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until peaches are hot and bubbling and top of dump cake is golden brown, about 45 minutes.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Serve and enjoy!'}

📊 Nutrition Facts

Per serving (24 servings total)