Peach Crisp with Granola
🍽️ Dinner πŸ”₯ Medium

Peach Crisp with Granola

Some may call this a cobbler, but peaches with granola and oat topping is actually classified as a crisp. No matter what you call it, it’s delicious!

Prep Time
20 min
Cook Time
30 min
Total Time
50 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine oats, granola, brown sugar, and 3 tablespoons flour in a medium bowl. Cut in 1/4 cup butter until crumbly.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place peach slices into an 8-inch square baking dish. Sprinkle with remaining 1 tablespoon flour. Scatter oat mixture over peaches, then sprinkle with cinnamon, nutmeg, and allspice, followed by pecans.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, about 30 minutes.'}

Nutrition Facts

Per serving (6 servings total)

295
Calories
4 g
Protein
40 g
Carbs
14 g
Fat
3 g
Fiber
67 mg
Sodium
Source: https://www.allrecipes.com/recipe/38302/peach-crisp-iii/
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