Peach Crisp with Granola
Some may call this a cobbler, but peaches with granola and oat topping is actually classified as a crisp. No matter what you call it, itβs delicious!
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 375 degrees F (190 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine oats, granola, brown sugar, and 3 tablespoons flour in a medium bowl. Cut in 1/4 cup butter until crumbly.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Place peach slices into an 8-inch square baking dish. Sprinkle with remaining 1 tablespoon flour. Scatter oat mixture over peaches, then sprinkle with cinnamon, nutmeg, and allspice, followed by pecans.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown, about 30 minutes.'}
Nutrition Facts
Per serving (6 servings total)