Peach Angel Food Cake
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Peach Angel Food Cake

This quick and easy peach angel food cake recipe is made with a box cake mix and canned peaches, making it a perfect 2-ingredient dump-and-bake treat.

Prep Time
15 min
Cook Time
40 min
Total Time
55 min
Servings
14

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Combine cake mix and peaches with juice in a large bowl until well combined. Pour batter into an ungreased 10x4-inch tube pan.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until the top is dark golden brown and cracks feel very dry and not sticky, 37 to 47 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Cool cake in the pan, inverted onto a wire rack, empty wine bottle, or thin-necked glass bottle, this will prevent the cake from sinking.'}

Nutrition Facts

Per serving (14 servings total)

86
Calories
2 g
Protein
20 g
Carbs
0 g
Fat
1 g
Fiber
228 mg
Sodium
Source: https://www.allrecipes.com/recipe/8272/peach-angel-food-cake/
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