Pasta Rustica

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Bring a large pot of lightly salted water to a boil; cook pasta at a boil until tender yet firm to the bite, about 8 minutes. Drain.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, cook bacon in a large deep skillet until crisp. Drain on paper towels; cut or break into ½-inch pieces. Discard bacon drippings.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Heat oil in the same skillet over medium heat. Add onions; cook, stirring occasionally, 5 minutes. Add bell pepper, parsley, garlic, and pepper flakes; cook 2 minutes. Add tomatoes and chopped bacon; simmer 10 minutes, stirring occasionally. Stir in olives, capers, and oregano; simmer 2 minutes. Taste; season with salt if desired.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Toss pasta with sauce and ½ cup Parmesan cheese. Sprinkle servings with cheese.'}

📊 Nutrition Facts

Per serving (6 servings total)