Parmesan Cream Sauce
This rich Parmesan cream sauce is super easy to make in just 10 minutes with butter, cream, garlic, and freshly grated Parmesan cheese.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Melt butter in a saucepan over medium heat. Add minced garlic and sauté until garlic is fragrant, about 30 seconds.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add in canned cream, salt, and pepper. Stir until warmed through. Mix in Parmesan cheese, 1/4 cup at a time, stirring after each addition until smooth.'}
Nutrition Facts
Per serving (4 servings total)