Pan-Fried Brussels Sprouts and Mushrooms with Thyme

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine Brussels sprouts, mushrooms, olive oil, thyme, mustard, salt, and black pepper in a large bowl until evenly mixed.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat a large skillet over medium-high heat. Add Brussels sprouts; cook 4 minutes. Cook and stir 4 minutes more. Increase heat to high; cook, stirring constantly, 2 minutes more.'}

📊 Nutrition Facts

Per serving (4 servings total)