Oven Roasted Sweet Potatoes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Oven Roasted Sweet Potatoes

Perfectly roasted sweet potatoes with caramelized onion and garlic, drizzled with balsamic vinegar for a naturally sweet, savory holiday side dish.

Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix sweet potatoes, onion, and garlic in a bowl. Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roast sweet potato mixture in the preheated oven, turning frequently, until the vegetables are soft and golden brown, 30 to 35 minutes.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Remove from the oven. Drizzle balsamic vinegar over the roasted vegetables; season with salt and pepper. Serve hot.'}

Nutrition Facts

Per serving (4 servings total)

224
Calories
3 g
Protein
31 g
Carbs
10 g
Fat
5 g
Fiber
115 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/241834/oven-roasted-sweet-potatoes/
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