Oven Roasted Potatoes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 475 degrees F (245 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine oil, garlic, basil, marjoram, dill, thyme, oregano, parsley, pepper flakes, and salt in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Roast in the preheated oven, turning occasionally to brown on all sides, until tender with crispy edges, about 20 to 30 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Serve hot and enjoy!'}

📊 Nutrition Facts

Per serving (4 servings total)

Tags