Oven Pancakes
Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 425 degrees F (220 degrees C). In a small bowl, mix together white sugar and cinnamon; set aside.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place butter in a 9 inch cake pan and heat in the oven until melted. In a blender or food processor, whip eggs and milk. Pour in flour and beat until well combined. Pour batter into hot pan. Sprinkle on sugar and cinnamon.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in preheated oven for 20 to 25 minutes, or until puffed and golden. Dust with confectioners' sugar; serve warm.'}
Nutrition Facts
Per serving (6 servings total)