Oven Fries II
This is a very easy recipe, and it's much lower in fat than traditional fries.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 425 degrees F (220 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Microwave the potatoes on high power for 5 minutes. Cool slightly and cut potatoes in half lengthwise, then cut each half into 4 wedges.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Drizzle potatoes with oil; sprinkle with paprika and salt. Arrange in a single layer on a baking sheet.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in preheated oven for 40 to 45 minutes, until crispy and browned.'}
Nutrition Facts
Per serving (4 servings total)