Oven Baked Omelet
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Oven Baked Omelet

Make an omelet in the oven with this perfectly puffy recipe made with sour cream and milk. This is a great dish to make when cooking for several people!

Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with butter.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour the mixture into the prepared baking dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.'}

Nutrition Facts

Per serving (6 servings total)

185
Calories
12 g
Protein
3 g
Carbs
14 g
Fat
0 g
Fiber
546 mg
Sodium
Source: https://www.allrecipes.com/recipe/233287/oven-baked-omelet/
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