Oreo Ice Cream

Oreo Ice Cream

This is a super-easy recipe for homemade Oreo ice cream that comes together in minutes with only five ingredients and you don't need an ice cream maker.

Prep Time
10 min
Total Time
250 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Crush 20 cookies; reserve remaining cookies for another use.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat cream in a chilled glass or metal bowl with an electric mixer until stiff peaks form. Gently fold in crushed cookies, sweetened condensed milk, sugar, and vanilla extract trying not to deflate whipped cream.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Transfer ice cream mixture to a freezer-safe container; freeze until firm, at least 4 hours.'}

Nutrition Facts

Per serving (10 servings total)

432
Calories
4 g
Protein
42 g
Carbs
28 g
Fat
1 g
Fiber
307 mg
Sodium
Source: https://www.allrecipes.com/recipe/284379/oreo-ice-cream/
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