One Minute Chocolate Icing
Make chocolate frosting without powdered sugar by beating a mixture of boiled milk, butter, cocoa powder, and sugar to a fudge-like consistency.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine sugar, cocoa powder, milk, butter, and vanilla in a saucepan. Bring to a rolling boil, stirring constantly; cook for 1 minute. Remove from heat.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat icing with an electric mixer until mixture cools and thickens to spreading consistency, about 3 minutes.'}
Nutrition Facts
Per serving (12 servings total)